According to the Michigan Restaurant and Lodging Association (MRLA), about nine out of 10 restaurants and hotels are operating with too few employees.
On June 22, state officials lifted COVID-related restrictions on restaurant capacity.
Read MoreAccording to the Michigan Restaurant and Lodging Association (MRLA), about nine out of 10 restaurants and hotels are operating with too few employees.
On June 22, state officials lifted COVID-related restrictions on restaurant capacity.
Read MoreRepresentatives from approximately 90 bars, restaurants, and other Michigan establishments signed a letter asking Gov. Gretchen Whitmer to safely reopen dine-in service “as soon as possible” to prevent additional permanent closures.
The Facebook post announcing the letter has been shared more than 1,000 times.
Read MoreThe Daily Caller reports, New York City could see up to half its restaurants and bars close permanently in the next six months because of the coronavirus pandemic, according to a new audit released Thursday from the New York State Comptroller Thomas DiNapoli.
“New York City’s bars and restaurants are the lifeblood of our neighborhoods. The industry is challenging under the best of circumstances and many eateries operate on tight margins. Now they face an unprecedented upheaval that may cause many establishments to close forever,” DiNapoli said, according to an official statement.
Read MoreWhen Nashville Mayor John Cooper announced at a July 2 press conference that he was shutting down all the city’s bars for 14 days, reducing restaurant capacity from 75 percent to 50 percent, and temporarily closing event venues and entertainment venues, all due to “record” cases of COVID-19 traceable to restaurants and bars, he apparently knew that his own Metro Health Department said less than two dozen cases of COVID-19 could be traced to those establishments. But he failed to disclose that the “record” of bar and restaurant traceable cases to which he referred to was about one tenth of one percent of Davidson County’s 20,000 cases of COVID-19.
Read MoreThe coronavirus is shaking up America’s liquor laws.
At least 33 states and the District of Columbia are temporarily allowing cocktails to-go during the pandemic. Only two — Florida and Mississippi — allowed them on a limited basis before coronavirus struck, according to the Distilled Spirits Council of the United States.
Read MoreMichigan Gov. Gretchen Whitmer on Thursday suspended indoor bar services statewide and limited indoor gatherings to 10 people, citing “super-spreading” events in Lansing, Saline and the Torch Lake area.
“After seeing a resurgence in cases connected to social gatherings across the state, we must further limit gatherings for the health of our community and economy,” Whitmer said in a statement. “By taking these strong actions, we will be better positioned to get our children back into classrooms and avoid a potentially devastating second wave.”
Read MoreGov. Gretchen Whitmer on Monday night signed Executive Order 2020-46 to allow the Michigan Liquor Control Commission (MLCC) to buy back spirits from eligible bars and restaurants that she ordered to close temporarily in response to COVID-19.
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