Professor: ‘How We Eat Our Chicken’ Is a Racial Issue

A DePaul University (DePaul) alumna and Nevada State College professor, Erika Abad, gave a presentation to other DePaul alumni on “colorism,” the notion that minority groups discriminate against each other based on how dark their skin is.

Abad said in her early February presentation that even tastes and smells are racialized, including “[h]ow we eat our chicken.”

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